Paul Bara - Brut Millesime 2018
| Distrikt | Montagne de Reims |
| Druvor | Pinot Noir |
| Årgång | 2018 |
| Fyllighet | 5 |
| Fruktsyra | 9 |
| Sötma | 1 |
| Procucenter | Champagne från Paul Bara |
| Artikelnr | Paul Bara 102 |
| Lagerstatus | |
| Fraktkostnad | 169:- |
| Avnjutes mellan | 2026 - 2046 |
Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.
James Suckling
Plenty of bread dough, brioche and subtle strawberries with hints of chalk. It's medium- to full-bodied with lovely, creamy texture and bright fruit. Vivid finish. Flint at the end. Crunchy. Dosage 7 g/L. Drink now.
Champagne Club by Richard Juhlin
A really delicious edition of Paul Bara's regular vintage champagne. As usual, there are features here that tempt the uninitiated to open the bottle far too soon. At the same time, its character today is entirely dependent on certain features that will become less clear over time. Today, raspberry essence and whipped cream dominate emphatically in a creamy, cohesive, delicious taste. The mousse is so soft and embraced that you just long for the next sip. I think Ulf Nilsson will drink his bottles immediately, while I will want to store my bottles for another ten years to be part of the metamorphosis into this exciting dark forest-oriented world.
Druvor
90% pinot noir & 10% chardonnay
Tasting note
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