Nyhet

Dom Pérignon - Cuvée Dom Pérignon 2015 [Takashi Murakami Edition]

Dom Pérignon - Cuvée Dom Pérignon 2017

Name: Dom Pérignon - Cuvée Dom Pérignon 2017
Price: 2699 SEK
Availability: InStock
Rating: 98 (4 reviews)

Poäng 98/100:

Champagne från Epernay

« Dom Pérignon, bara namnet gör att de flesta av oss spricker upp i ett njutningsfullt leende. Antingen känner vi historisk vördnad inför den gamle 1600-talsmunken från Hautvillers som så ofta utpekats som champagnens fader, eller så associerar vi till den stoltaste av alla vinetiketter och allt som hänger med i dess glamoröst glittrande kölvatten. »

LÄS MER

	Per flaska	Per låda
Pris	2699kr	16194kr

Antal flaskor / låda: 6

Distrikt	Cote de Blancs, Vallée de la Marne
Druvor	Chardonnay, Pinot Noir
Årgång	2017
Fyllighet	7
Fruktsyra	9
Sötma	1
Procucenter	Champagne från Dom Pérignon
Artikelnr	Dom Perignon 106
Lagerstatus
Fraktkostnad	169:-

Omdömen
Produktbeskrivning
Producentinfo
Specifikation

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

95/100

2017 was a wet and difficult year with few good champagnes. Richard Geoffroy's last vintage could not be anything but a success and the recipe was above all a minimal edition of concentrated wines in the cuvée in a similar way to the now legendary 2003. Bouzy, which ripens early, coped well with the rain and became the dominant village for Pinot Noir. 61% Chardonnay is a record amount, with the lion's share coming from Le Coteau de Saran and Le Revers de Plume Coq in Chouilly. The champagne is bold and charming with high concentration and great maturity. The aroma is filled with roasted and slightly smoky elements, where gunpowder smoke, coffee and pine nuts are most evident. The fruit is as usual very multifaceted with stone fruits in the driver's seat backed by forest mushrooms and nougat. The texture is elaborately built up in a masterful way as usual and the palate is almost sensual.

95/100

Of the two releases—the 2017 and the 2018—the 2017 Dom Pérignon is the deeper and more structurally endowed wine, unfurling from the glass with a complex bouquet of orange peel, dried apricot and burnt buttered toast, mingling with nuances of dried flowers, toasted hazelnut and cacao bean, all strongly singed with the house’s signature smoky reduction. On the palate, it is full-bodied and concentrated, with a rich core of fruit. Its darker, open-knit profile is animated by a pillowy mousse, vibrant acidity and attractively bitter, structuring phenolics that assert themselves on a long, resonant finish. This is a superb achievement for a vintage that required uncompromising selection, as acetic rot began to intrude upon the Pinot Noir grapes despite otherwise favorable conditions until mid-August. The fact that it represents the smallest Dom Pérignon release by volume should not mislead readers into complacency; indeed, I would much sooner own several bottles of the 2017 than divide my allocation with the 2018. A blend of 61% Chardonnay and 39% Pinot Noir, it was disgorged in March 2024 with a dosage of five grams per liter and will offer considerable complexity and generosity out of the gates.

98/100

An edgy Dom Perignon with intense and singular aromas of lemons, toast and botanicals. Medium-bodied with a dense center palate and a vivid and rocking finish. Tight, muscular bubbles frame this nicely. Tense. Developing well in the bottle. 62% chardonnay and 38% pinot noir. 4.5 g/L dosage. Drink now or hold.

98/100

The 2017 Dom Pérignon is just as stunning as it was last year, if not more so. What a wine! Lemon confit, marzipan, white flowers and chalk soar out of the glass. The 2017 is like a slightly more refined version of the 2002, another year in which the Chardonnays were quite opulent. In 2017, Chardonnay accounts for 61% of the blend, very high for Dom Pérignon. Over the last year, the 2017 has gained mid-palate creaminess and has just come together beautifully. Sadly, production is tiny, so much so that the 2017 is expected to be in the market for just a few months before the maison transitions to the 2018.

Druvor

51% Pinot Noir & 49% Chardonnay

Tasting note

Champagne Club by Richard Juhlin

[ läs vår artikel om Dom Pérignon i vår blogg ]

Dom Pérignon är inte bara en champagne, det är ett ikoniskt varumärke som representerar lyx, elegans och hantverk. Ursprunget till detta legendariska vin går tillbaka till början av 1930-talet när Comte Robert-Jean de Vogue övertalade ledningen för Moët & Chandon att lansera en speciell prestigecuvée för exportmarknaderna. Den första batchen av Dom Pérignon anlände till London 1935 och fick omedelbar framgång, men det var inte förrän lanseringen i New York året därpå som Dom Pérignon verkligen tog fart och etablerade sig som den mest kända och eftertraktade champagnen i USA.

Dom Pérignon, bara namnet gör att de flesta av oss spricker upp i ett njutningsfullt leende. Antingen känner vi historisk vördnad inför den gamle 1600-talsmunken från Hautvillers som så ofta utpekats som champagnens fader, eller så associerar vi till den stoltaste av alla vinetiketter och allt som hänger med i dess glamoröst glittrande kölvatten. Mer om Dom Pérignon Richard Juhlin om husstilen; 'Själva stilen är ultrasofistikerad med en sanslöst silkig mjukhet i kombination med ett...

läs mer om Champagne från Dom Pérignon

2017

★★

Även 2017 var ett kaotiskt år med flera extremer. Det är tyvärr också en försmak av vad den globala uppvärmningen kan ge i framtiden. En extremt varm och tidig vår ledde till farligt tidig knoppning. Som ett brev på posten kom frosten och halverade den potentiella skörden.

I Aube ännu mer! Efter det var vädret extremt varmt, som du kanske kommer ihåg, med värmerekord. Stormar i augusti förstörde ytterligare frukt och i slutet av augusti var man tvungen att återvända från semestern för att bärga en besvärande liten och svag skörd. Knappast heller av någon riktigt bra årgångskvalitet och inte alls i närheten av vad man lyckades skapa i Bourgogne 2017.

2017 by Curtis Joseph

Overview: A poor year, with rain and rot at harvest

An unusually dry winter preceded the campaign of 2017, with 30% less precipitation than average. There were several weeks right after budbreak from the end of March through mid-April that saw a series of severe spring frosts, with twelve nights of hard frost that affected nearly the entire region. From mid-April, however, conditions improved, and fine weather returned.

May and June were slightly hotter than average, but rain returned in July. The balance of the month was hot and very wet, ultimately rainier than any other year since 2001. The rain continued into August, but the temperature dropped. The main difficulty in 2017 was grey rot in the vineyard, which began in July and intensified in August. In some areas, the grey rot developed into sour rot. Overall, Chardonnay was least damaged by this problem because of its thicker skin. Approximately 20% of the region was affected by rot in 2017. As with many years with grey rot and sour rot, Drosophila flies were an issue in 2017. The fruit ripened only with difficulty, and the harvest was very late. The quantity of gluconic acid was the highest of the decade thus far. Given the health of the grapes, an exceptionally intense sorting took place during the harvest. Few of the vins clairs that I tasted in the Spring of 2018 were truly exciting. I always hold out hope of some interesting wines, but in general, it seems likely that few if any vintage wines will be made and the best one can hope for from this year is to provide suitable base wines for the non-vintage blends.

See technical sheet

Dom Pérignon - Cuvée Dom Pérignon 2017

Champagne Club by Richard Juhlin

Robert Parker Wine Advocate

James Suckling

Vinous

Druvor

Tasting note

2017 by Curtis Joseph

[no stars]

Overview: A poor year, with rain and rot at harvest

Dom Pérignon - Cuvée Dom Pérignon 2017

Champagne Club by Richard Juhlin

Robert Parker Wine Advocate

James Suckling

Vinous

Druvor

Tasting note

2017 by Curtis Joseph

[no stars]

Overview: A poor year, with rain and rot at harvest

Relaterade produkter

Roger Brun - Aÿ La Pelle 2020

Guillaume Selosse - Largillier MV

Selosse - Rosé MV [deg'25]

Dom Pérignon - Cuvée Dom Pérignon 2015

ÄR DU 20 ÅR ELLER ÄLDRE?